{"id":21864,"date":"2025-08-21T18:32:45","date_gmt":"2025-08-21T23:32:45","guid":{"rendered":"https:\/\/www.tastefulselections.com\/?post_type=recipe&p=21864"},"modified":"2025-08-21T18:39:51","modified_gmt":"2025-08-21T23:39:51","slug":"au-gratin-potatoes","status":"publish","type":"recipe","link":"https:\/\/www.tastefulselections.com\/es\/recipe\/au-gratin-potatoes\/","title":{"rendered":"Au Gratin Potatoes"},"content":{"rendered":"
<\/div>
\n
\n
\"\"<\/a><\/div>\n <\/div>\n<\/div>\n
\n
\n

Au Gratin Potatoes<\/h1>\n
Indulge in creamy, cheesy Au Gratin Potatoes made with tender potatoes, rich cream, and a blend of cheddar, provolone, and parmesan cheeses. A savory, comforting dish that's perfect for any meal!<\/span><\/div>\n <\/div>\n \n \n \t\n \t
\n
\n
Prep<\/span>5 minutos<\/span><\/span> minutos<\/span><\/span><\/div>
Cook<\/span>40 minutos<\/span><\/span> minutos<\/span><\/span><\/div><\/div>\n
Serves<\/span>4<\/span><\/div>\n\t\t\t\t
Course <\/span>Side Dish<\/span><\/div>
Variety Fav(s) <\/span>Honey Gold\u00ae<\/span><\/div>
Cook Type <\/span>Oven<\/span><\/div>
Dish Type <\/span>Comfort<\/span><\/div>
Season <\/span>Fall, Spring, Winter<\/span><\/div>
Bite Size <\/span>3-Bite<\/span><\/div><\/div>\n\t\t\t\t <\/div>\n <\/td>\n
\n \"\"<\/span> <\/a>\n \"\"<\/span> <\/a>\n \t\t\t<\/td>\n <\/tr>\n\t<\/tbody> \n <\/table>\n\t\n \n \t\n
\n

Ingredientes<\/h2>
  • 2<\/span> tbsp.<\/span> butter<\/span><\/li>
  • \u00bd<\/span> medium<\/span> onion, diced<\/span><\/li>
  • 1<\/span> garlic clove, minced<\/span><\/li>
  • 1\u00bc<\/span> tsp.<\/span> salt<\/span><\/li>
  • \u00bd<\/span> tsp.<\/span> ground black pepper<\/span><\/li>
  • \u00be<\/span> c.<\/span> chicken stock<\/span><\/li>
  • 1\u00bc<\/span> c.<\/span> heavy cream<\/span><\/li>
  • 24<\/span> oz.<\/span> Tasteful Selections\u00ae potatoes, sliced thick<\/span><\/li>
  • 2<\/span> c.<\/span> shredded cheddar cheese, divided <\/span><\/li>
  • \u00be<\/span> c.<\/span> shredded provolone cheese<\/span><\/li>
  • \u00bc<\/span> c.<\/span> shredded parmesan cheese<\/span><\/li>
  • 1<\/span> tbsp.<\/span> fresh parsley, for garnish<\/span><\/li><\/ul><\/div><\/div>\n <\/td>\n

\n

Instructions<\/h2>\n
  • Preheat oven to 425\u00b0F.<\/span><\/div><\/li>
  • Melt butter in a large skillet over medium heat. Add minced onion & saut\u00e9 until translucent, about 5 minutes. Add garlic, salt & pepper; cook for 30 seconds until fragrant.<\/span><\/div><\/li>
  • Stir in chicken stock, heavy cream and half (1 cup) cheddar cheese. <\/span><\/div><\/li>
  • Add potatoes & bring to a gentle simmer. Cover & cook on medium-low heat for 15-20 minutes, stirring occasionally, until potatoes are fork tender.<\/span><\/div><\/li>
  • Butter an 8 x 8-inch baking dish. Transfer the potato mixture to the dish. Top evenly with cheeses.<\/span><\/div><\/li>
  • Bake for 10-15 minutes, until the cheese is melted & golden brown. Let cool for a few minutes.<\/span><\/div><\/li>
  • Sprinkle with parsley and serve!<\/span><\/div><\/li><\/ul><\/div><\/div>\n
    <\/div>\n
    \n \t\n <\/div>\n <\/td>\n <\/tr>\n <\/tbody>\n <\/table>\n\n \n<\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"

    Indulge in creamy, cheesy Au Gratin Potatoes made with tender potatoes, rich cream, and a blend of cheddar, provolone, and parmesan cheeses. A savory, comforting dish that's perfect for any meal!<\/p>\n","protected":false},"author":1,"featured_media":21787,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"Au Gratin Potatoes","_seopress_titles_desc":"Savor creamy, cheesy Au Gratin Potatoes with cheddar, provolone & parmesan. Perfect comfort food side dish for any meal!","_seopress_robots_index":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"recipe_categories":[1247],"class_list":["post-21864","recipe","type-recipe","status-publish","format-standard","has-post-thumbnail","hentry","recipe_categories-honey-gold"],"_links":{"self":[{"href":"https:\/\/www.tastefulselections.com\/es\/wp-json\/wp\/v2\/recipe\/21864","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tastefulselections.com\/es\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/www.tastefulselections.com\/es\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/www.tastefulselections.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tastefulselections.com\/es\/wp-json\/wp\/v2\/comments?post=21864"}],"version-history":[{"count":1,"href":"https:\/\/www.tastefulselections.com\/es\/wp-json\/wp\/v2\/recipe\/21864\/revisions"}],"predecessor-version":[{"id":21867,"href":"https:\/\/www.tastefulselections.com\/es\/wp-json\/wp\/v2\/recipe\/21864\/revisions\/21867"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tastefulselections.com\/es\/wp-json\/wp\/v2\/media\/21787"}],"wp:attachment":[{"href":"https:\/\/www.tastefulselections.com\/es\/wp-json\/wp\/v2\/media?parent=21864"}],"wp:term":[{"taxonomy":"recipe_categories","embeddable":true,"href":"https:\/\/www.tastefulselections.com\/es\/wp-json\/wp\/v2\/recipe_categories?post=21864"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}