{"id":3864,"date":"2020-04-05T03:18:20","date_gmt":"2020-04-05T03:18:20","guid":{"rendered":"https:\/\/www.tastefulselections.com\/?post_type=recipe&p=3864"},"modified":"2022-09-08T14:58:46","modified_gmt":"2022-09-08T19:58:46","slug":"spring-tonic-soup","status":"publish","type":"recipe","link":"https:\/\/www.tastefulselections.com\/es\/recipe\/spring-tonic-soup\/","title":{"rendered":"Spring Tonic Soup"},"content":{"rendered":"

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Sopa t\u00f3nica de primavera<\/h1>\n
Sopa de patata f\u00e1cil con t\u00f3nico de primavera<\/span>
<\/div>Receta cortes\u00eda de: Lisa Golden Schroeder, autora de libros de cocina, editora y bloguera en Foodesigns<\/a><\/span><\/div>\n <\/div>\n \n \n \t\n \t
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Prep<\/span>15 minutos<\/span><\/span> minutos<\/span><\/span><\/div>
Cook<\/span>30 minutos<\/span><\/span> minutos<\/span><\/span><\/div>
Tiempo Total<\/span>45 minutos<\/span><\/span> minutos<\/span><\/span><\/div><\/div>\n
Serves<\/span>4<\/span><\/div>\n\t\t\t\t
Course <\/span>Sobras<\/span><\/div>
Variety Fav(s) <\/span>Miel Gold, Sunrise Medley\u00ae<\/span><\/div>
Cook Type <\/span>Stove Top<\/span><\/div>
Dish Type <\/span>Comfort, Healthy, Soups & Stews<\/span><\/div>
Season <\/span>Fall, Winter<\/span><\/div><\/div>\n\t\t\t\t <\/div>\n <\/td>\n
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Ingredientes<\/h2>
  • 2<\/span> cucharadita.<\/span> aceite de oliva<\/span><\/li>
  • 1<\/span> mediano <\/span> puerro, cortado a lo largo por la mitad y luego en rodajas transversales (solo la parte blanca)<\/span><\/li>
  • 6<\/span> taza.<\/span> caldo de pollo bajo en sodio o caldo de huesos<\/span><\/li>
  • 1<\/span> pieza grande (2 pulgadas)<\/span> ra\u00edz de jengibre fresca, pelada y finamente picada<\/span><\/li>
  • 16 <\/span> onza.<\/span> Tasteful Selections\u00ae patatas, cortadas en cuartos<\/span><\/li>
  • \u00bd<\/span> libra.<\/span> esp\u00e1rragos frescos, cortados en diagonal en trozos de \u00bd pulgada<\/span><\/li>
  • 1<\/span> taza.<\/span> hongos shiitake frescos en rodajas<\/span><\/li>
  • 2<\/span> taza.<\/span> verduras cortadas en rodajas finas (col rizada, escarola o berza)<\/span><\/li>
  • 6<\/span> grande<\/span> Dientes de ajo, finamente picados<\/span><\/li>
  • Sal gruesa y pimienta reci\u00e9n molida, al gusto.<\/span><\/li><\/ul><\/div><\/div>\n <\/td>\n

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Instructions<\/h2>\n