{"id":3897,"date":"2020-04-05T03:22:46","date_gmt":"2020-04-05T03:22:46","guid":{"rendered":"https:\/\/www.tastefulselections.com\/?post_type=recipe&p=3897"},"modified":"2022-09-08T14:49:13","modified_gmt":"2022-09-08T19:49:13","slug":"roasted-potato-poutine","status":"publish","type":"recipe","link":"https:\/\/www.tastefulselections.com\/es\/recipe\/roasted-potato-poutine\/","title":{"rendered":"Roasted Potato Poutine"},"content":{"rendered":"

 <\/p>\n

<\/div>
\n
\n
\"\"<\/a><\/div>\n <\/div>\n<\/div>\n
\n
\n

Poutine de patata asada<\/h1>\n
La poutine es una de las recetas cl\u00e1sicas de patata de Canad\u00e1. Pruebe esta variante con cuajada de queso y <\/span>
<\/div>patatas peque\u00f1as asadas. Sin duda, ser\u00e1 un favorito de los fans como aperitivo o refrigerio para fiestas. <\/span>
<\/div>Receta cortes\u00eda de: Lisa Golden Schroeder, autora de libros de cocina, editora y bloguera en Foodesigns<\/a><\/span><\/div>\n <\/div>\n \n \n \t\n \t
\n
\n
Prep<\/span>10 minutos<\/span><\/span> minutos<\/span><\/span><\/div>
Cook<\/span>25 minutos<\/span><\/span> minutos<\/span><\/span><\/div>
Tiempo Total<\/span>35 minutos<\/span><\/span> minutos<\/span><\/span><\/div><\/div>\n
Serves<\/span>4<\/span><\/div>\n\t\t\t\t
Course <\/span>Aperitivo, Guarnici\u00f3n<\/span><\/div>
Variety Fav(s) <\/span>Ruby Sensation\u00ae, Sunburst Blend\u2122<\/span><\/div>
Cook Type <\/span>Oven<\/span><\/div>
Dish Type <\/span>Comfort, Party Food<\/span><\/div>
Season <\/span>Fall, Winter<\/span><\/div>
Bite Size <\/span>1-Bite, 2-Bite<\/span><\/div><\/div>\n\t\t\t\t <\/div>\n <\/td>\n
\n \"\"<\/span> <\/a>\n \"\"<\/span> <\/a>\n \t\t\t<\/td>\n <\/tr>\n\t<\/tbody> \n <\/table>\n\t\n \n \t\n
\n

Ingredientes<\/h2>
  • 24 onzas.<\/span> Tasteful Selections\u00ae 1-Bite or 2-Bite patatas<\/span><\/li>
  • 1<\/span> cucharada.<\/span> aceite de oliva<\/span><\/li>
  • Sal gruesa y pimienta reci\u00e9n molida, al gusto<\/span><\/li>
  • 2<\/span> cucharada.<\/span> mantequilla<\/span><\/li>
  • 3<\/span> cebollas verdes picadas<\/span><\/li>
  • \u00bd<\/span> cucharadita.<\/span> polvo de ajo<\/span><\/li>
  • 2<\/span> taza.<\/span> caldo de ternera<\/span><\/li>
  • 1<\/span> cucharadita.<\/span> base de carne, si se desea<\/span><\/li>
  • 2<\/span> cucharada.<\/span> maicena<\/span><\/li>
  • 8<\/span> onza.<\/span> cuajada de queso cheddar blanco, cortada en trozos del tama\u00f1o de un bocado<\/span><\/li>
  • Cebolletas picadas (guarnici\u00f3n opcional)<\/span><\/li><\/ul><\/div><\/div>\n <\/td>\n

\n

Instructions<\/h2>\n