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Pesto Roasted Potatoes

Pesto Roasted Potatoes

Prep10 minutes
Cook20 minutes
Total Time30 minutes
Serves6
Course Side Dish, Snack
Variety Fav(s) American Blend
Cook Type Oven
Dish Type Comfort, Party Food
Quick, Easy, Convenient 30 Minutes or Less, 7 Ingredients or Less
Season Fall, Spring, Summer, Winter

Ingredients

  • 24 oz. Tasteful Selections® potatoes
  • c. pesto
  • ½ lemon, zested and juiced
  • Shredded Parmesan cheese
  • Additional pesto or ranch, optional for dipping

Instructions

  • Preheat oven to 400-degrees. On a baking sheet combine the potatoes and pesto; toss to coat. Roast in oven for 20 minutes, stirring halfway through, until tender.
  • Remove from oven, toss with lemon zest, juice and Parmesan cheese.  Serve with additional pesto or ranch for dipping, if desired.
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