Chicken & Potato Skewers

Name: Chicken & Potato Skewers
Prep time: 10 min
Cook time: 18 min
Ingredients: 16 oz. Tasteful Selections® potatoes; 2 lbs. chicken breasts, cut into 1" pieces; 2 tbsp. olive or avocado oil, divided; seasonings of choice; 1 large red bell pepper, cut into 1" pieces; ½ red onion, cut into 1" pieces; 3 c. small button mushrooms (about 8 oz.); Salt & pepper, to taste

Grilled chicken skewers with tender potatoes, bell pepper, onion, and mushrooms, seasoned to perfection. A quick and flavorful meal, perfect for grilling season!

Prep10

Cook18

Serves6

Plato Plato principal

Variety Fav(s) Miel Gold

Cook Type Grilling

Dish Type Healthy, Party Food

Quick, Easy, Convenient 30 Minutes or Less, 7 Ingredients or Less

Season Fall, Spring, Summer

Ingredientes

16 oz. Tasteful Selections® potatoes
2 lbs. chicken breasts, cut into 1" pieces
2 tbsp. olive or avocado oil, divided
seasonings of choice
1 large red bell pepper, cut into 1" pieces
½ red onion, cut into 1" pieces
3 c. small button mushrooms (about 8 oz.)
Salt & pepper, to taste

Instructions

Boil water, then add potatoes & parboil until tender, about 10 minutes. Drain well Preheat grill to medium-high heat. Place chicken pieces in large bowl & toss with seasoning and 1 tablespoon oil. Add veggies to bowl & drizzle with remaining oil. Season with salt & pepper, if desired.
Thread chicken & veggies onto skewers. Grill skewers with lid closed, 2-4 minutes per side, until lightly charred & chicken is cooked through. Carefully remove from grill using oven mitts or tongs (DO NOT TOUCH METAL SKEWERS WITH YOUR FINGERS).