Taco Potato Bowl

Name: Taco Potato Bowl
Prep time: 5 min
Cook time: 25 min
Ingredients: 24 oz. Tasteful Selections® potatoes, quartered; 2 tbsp. olive oil; 1 tsp. salt; 1 tsp. onion powder; 1 tsp. garlic powder; 1½ tsp. smoked paprika; 1 medium tomato, diced; 1 jalapeño, diced; ½ red onion, diced; ½ lime, juiced; Cilantro, to taste; Salt & pepper, to taste; 1 lb. ground beef; 1 Taco seasoning packet; 2 tbsp. tomato paste, optional; Siracha Mayonnaise; Sour cream; Guacamole

Enjoy a flavorful Taco Potato Bowl with crispy air-fried potatoes, seasoned ground beef, fresh salsa, and a creamy topping of sriracha mayo, sour cream, and guacamole. A hearty and satisfying meal perfect for taco night!

Prep5

Cook25

Serves4

Plato Cena

Variety Fav(s) Miel Gold

Cook Type Air Fryer

Dish Type Comfort, Healthy, Party Food

Quick, Easy, Convenient 30 Minutes or Less

Season Fall, Spring, Summer

Ingredientes

Potatoes

24 oz. Tasteful Selections® potatoes, quartered
2 tbsp. olive oil
1 tsp. salt
1 tsp. onion powder
1 tsp. garlic powder
1½ tsp. smoked paprika

Salsa

1 medium tomato, diced
1 jalapeño, diced
½ red onion, diced
½ lime, juiced
Cilantro, to taste
Salt & pepper, to taste

Protein

1 lb. ground beef
1 Taco seasoning packet
2 tbsp. tomato paste, optional

Toppings

Siracha Mayonnaise
Sour cream
Guacamole

Instructions

In a large bowl, toss potatoes with olive oil, salt, onion powder, garlic powder and smoked paprika.
Air-fry potatoes for 20-25 minutes at 400°F, shaking basket halfway through, until potatoes are fork tender.
While potatoes cook, combine tomato, jalapeno, red onion, lime, cilantro, salt & pepper. Mix well & set aside.
Brown the ground beef then add taco seasoning & tomato paste.
Once potatoes are cooked, assemble in a serving dish starting with potatoes, then salsa & ground beef. Top the dish with siracha mayo, sour cream & guacamole.