Nacho Fingerlings

Name: Nacho Fingerlings
Prep time: 5 min
Cook time: 30 min
Ingredients: 24 oz. Tasteful Selections® fingerling potatoes; ¼ c. olive oil; 2 tbsp. taco seasoning; 1 c. shredded Monterey Jack or cheddar cheese; 2 scallions, thinly sliced; 8 slices bacon, cooked and crumbled

Dive into the ultimate comfort food with Nacho Fingerlings! These crispy roasted potatoes are seasoned with taco spices, then baked to perfection. Load them with your favorite toppings for a savory bite. This dish is perfect for sharing at parties or enjoying as a satisfying snack. Simple to make and packed with flavor!

Prep5

Cook30

Serves6

Course Appetizer, Side Dish

Variety Fav(s) Sunset Fingerlings™

Cook Type Oven

Dish Type Party Food

Season Fall, Spring, Summer

Ingredients

24 oz. Tasteful Selections® fingerling potatoes
¼ c. olive oil
2 tbsp. taco seasoning
1 c. shredded Monterey Jack or cheddar cheese
2 scallions, thinly sliced
8 slices bacon, cooked and crumbled

Instructions

Wash potatoes and cut in either halves or quarters lengthwise. Preheat oven to 425-degrees.
Toss Party Potatoes with olive oil and taco seasoning. Arrange fingerlings in an ovenproof skillet and bake for 25 minutes.
Remove from oven and sprinkle with cheese, scallions and bacon; return to oven for 5 minutes, or until cheese is melted. Serve with sour cream, salsa and avocado, if desired.