Bacon & Potato Skewers

Name: Bacon & Potato Skewers
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 24 oz. Tasteful Selections® potatoes; ¾ in. onion chunks; Small sweet peppers, cut into ¾-in. rings; 6-8 slices thick cut bacon; 2 tbsp. olive oil; Steak seasoning, to taste; Fresh minced parsley; Ranch or honey mustard, optional for dipping

Put those grill skewers to use with one of our quick potato recipes on the grill to make an easy side dish for your next cookout.

Prep10

Cook10

Total Time20

Serves6

Course Appetizer, Dinner, Side Dish, Snack

Variety Fav(s) American Blend

Cook Type Grilling, Stove Top

Dish Type Comfort, Party Food

Quick, Easy, Convenient 30 Minutes or Less

Season Spring, Summer

Ingredients

24 oz. Tasteful Selections® potatoes
¾ in. onion chunks
Small sweet peppers, cut into ¾-in. rings
6-8 slices thick cut bacon
2 tbsp. olive oil
Steak seasoning, to taste
Fresh minced parsley
Ranch or honey mustard, optional for dipping

Instructions

Preheat grill to medium-high heat. Boil water then add potatoes and parboil for about 5 minutes. Drain and rinse potatoes in cold water. Slice onions and peppers into ¾-inch pieces.
Grill bacon for 3-4 minutes, until slightly cooked.
Skewer potatoes, peppers, onion; weaving bacon betweeneach vegetable on metal skewers. Brushvegetables with olive oil and sprinkle with steak seasoning. Grill, turning often, for about 4-5 minutes, or until peppers and onion are tender and lightly charred. Sprinkle with parsley. Serve with ranch or honey mustard for dipping.