Mom's Meatloaf with Crispy Garlic Parsley Potatoes

Name: Mom's Meatloaf with Crispy Garlic Parsley Potatoes
Prep time: 10 min
Cook time: 60 min
Ingredients: 1 pkg. Potatoes Your Way™ Garlic Parsley; 1½ lbs. ground beef; 1 egg; ½ medium onion, chopped; 1 c. milk; 1 c. dried bread crumbs; salt and pepper, to taste; ⅓ c. ketchup; 2 tbsp. brown sugar; 2 tbsp. mustard

Garlic Parsley Potatoes are born to pair with classic meatloaf. The garlic and herbs go perfectly with this classic comfort food and its glaze of tangy ketchup.

Prep10

Cook1

Serves4

Keyword Potatoes Your Way

Ingredients

1 pkg. Potatoes Your Way™ Garlic Parsley
1½ lbs. ground beef
1 egg
½ medium onion, chopped
1 c. milk
1 c. dried bread crumbs
salt and pepper, to taste
⅓ c. ketchup
2 tbsp. brown sugar
2 tbsp. mustard

Instructions

Mom's Meatloaf

Preheat oven to 350° F. Lightly grease 9x5-inch loaf pan.
Combine ground beef, egg, onion, milk and bread crumbs in a large bowl; season with salt and pepper. Transfer to loaf pan.
Mix ketchup, brown sugar and mustard together in a small bowl until well combined; spread evenly over the top of the meatloaf. Bake for 1 hour.