Potato & Feta Quiche
Serves8
Course Breakfast, Leftovers Variety Fav(s) Purple Passion™ Cook Type Oven Dish Type Healthy Quick, Easy, Convenient 1-Dish Meals Season Fall, Spring, Winter |
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Ingredients
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Instructions
Recipe TipsUse leftover cooked potatoes in this recipe by adding directly into prepared pie crust!
Reheat by cutting remaining quiche into single serve slices. Cover with tin foil and bake at 350-degrees for 10-15 minutes or until heated through. |