Recipe for Quick and Healthy Slow Cooker Chicken and Potatoes made with small potatoes

Quick & Healthy Slow Cooker Chicken & Potatoes

Name: Quick & Healthy Slow Cooker Chicken & Potatoes
Prep time: 10 min
Cook time: 488 min
Total time: 498 min
Ingredients: 2 tsp. Herbs de Provence; 1 tsp. garlic salt; Freshly ground pepper, to taste; 4 small bone-in chicken breasts (2 lbs.), skin removed; ½ c. flour; 1 tbsp. canola oil; 24 oz. Tasteful Selections® potatoes; ¾ c. frozen pearl onions, thawed; 1 c. baby carrots; ¾ c. reduced-sodium chicken broth; 8 oz. baby bella or white mushrooms; Fresh thyme (optional)

Chicken and potato recipes are a great option for your next slow cooker meal. Veggies,

broth, chicken and potatoes make this a healthy comfort meal you'll keep coming back to.

Prep10

Cook8 8

Total Time8 18

Serves6

Course Dinner

Variety Fav(s) Ruby Sensation®

Cook Type Slow Cooker, Stove Top

Dish Type Comfort, Healthy

Season Fall, Winter

Ingredients

2 tsp. Herbs de Provence
1 tsp. garlic salt
Freshly ground pepper, to taste
4 small bone-in chicken breasts (2 lbs.), skin removed
½ c. flour
1 tbsp. canola oil
24 oz. Tasteful Selections® potatoes
¾ c. frozen pearl onions, thawed
1 c. baby carrots
¾ c. reduced-sodium chicken broth
8 oz. baby bella or white mushrooms
Fresh thyme (optional)

Instructions

Combine the Herbs de Provence, garlic salt and pepper on a dinner plate. Spoon flour onto second dinner plate. Coat each chicken breast in the herb mixture, then dredge well in flour.
Heat oil in a large skillet. Add chicken and cook over medium-high heat until chicken is golden brown on both sides (approximately 3-4 minutes per side). Cook chicken in two batches if necessary so as not to crowd the pan.
Place chicken in a large slow cooker and add remaining ingredients, except fresh thyme. Cover slow cooker and cook on high for 4 hours or on low for 8 hours. Chop fresh thyme and sprinkle on before serving, if desired.